Issue 43

The Nightcap | Issue 43 | June 24, 2021
softseltzer_header

The 40-Year History of Flavored Seltzer Water

From tiger paws to White Claws, the storied history of flavored seltzer is anything but boring.  //  VinePair

1800x-1

It’s Time to Stop Laughing Off Wines With Funny Names

These days, some of the silliest ones are some of the best.  //  Bloomberg

Thumb-Thad-Vogler-Craft-Spirits-Leopold-Three-Chamber-Rye

Does “Craft” Exist in Spirits Anymore?

Upon the release of Leopold Bros.’ exactingly made Three Chamber Rye, Thad Vogler considers the lost-and-found-again meaning of “craft.”  //  Punch Drink

Screen Shot 2021-06-24 at 11.28.42 AM

What We’re Sippin’ On: Upslope Brewing

Upslope is a hand-held tribute to all who believe playing hard should end with a quality beer that goes down easy. Après Everything is right.  //  Learn More

Champagne-1280x853

The Rise of Still Wines From Champagne

While production in Champagne remains firmly focused on high-quality sparkling wine, there are notable ripples of activity on the still wine front.  //  Drinks Business

Ice Cube Tray

Product We Love: Silicone Everyday Ice Tray

Make ‘em plain or infuse your ice with herbs or fruit!  //  Shop Now

winter-books-2021-1610751292

The 34 Best Books of 2021 (So Far)

Whether you prefer to read in a hammock, on a park bench, or on a beach towel, there’s nothing like enjoying a great book en plein air.  //  Esquire

Screen Shot 2021-06-24 at 11.01.19 AM

5 Low-ABV Beers to Try Right Now

One of the latest trends in beer is shrinking ABVs, and these five hit the mark just right.  //  Liquor

b88f8d3f-1383-40d5-94a0-247e3aad9758.__CR0,0,970,600_PT0_SX970_V1___

Product We Love: TOURIT Camping Backpack

With a leakproof liner, tons of storage and pockets (!), this cooler backpack makes the perfect adventure accessory.  //  Shop Now

Want to stay in the know? Get The Nightcap directly in your inbox every Thursday night.

Peruse Previous Issues

The latest booze news, intoxicating products and exclusive deals, delivered directly to your inbox every Thursday night.